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Abstract

PHYTOCHEMICAL AND GC-MS ANALYSIS OF BRASSICA OLERACEA VAR. CAPITATA F. RUBRA

Logesh Rajamani*

ABSTRACT

The present study was aimed to carry out the detailed phytochemical analysis of Brassica oleracea var. capitata f. rubra. Qualitative phytochemical screening of the aqueous extract of the Brassica oleracea var. capitata f. rubra revealed the presence of many components such as anthocyanins, carbohydrates, flavanoids, reducing sugars,etc., GC-MS analysis was also carried out to detect the phytoconstituents present in the ethanolic extract of Brassica oleracea var. capitata f. rubra.

Keywords: Brassica Oleracea var. capitata f. Rubra, Phytochemical screening, GC-MS.


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