Abstract

THE EFFECT OF RUKSHANA PACHANA CHURNA (KRUSHNAJIRKA, YAVANI, METHIKA) IN INSULIN RESISTANCE W.S.R. TO OVERWEIGHT INDIVIDUALS

Vd. Monika A. Surpam* and Vd. V. E. Gogate

Abstract

In the present era there are different types of diseases due to life style changes and dietary habits. Obesity, insulin resistance etc. are occures because of them. In obesity adipose tissue release FFA in abundance. FFA results in increase production of LDL, triglycerides and reduce insulin sensitivity which results in hyperinsulinemia and other metabolic disorders. In charak samhita sutra 21 sthaulya is mentioned as santarpaniya vyadhi. In sthaulya, due to agnimandya there is production of apachit medodhatu. As in charak samhita the management of sthaulya includes rukshan pachan lekhaniya and aptarpaniya dravya. Due to these properties of krushnajirka yavani and methika we opted these dravya in the insulin resistance. In this study rukshana pachana churna (krishnajiraka, yavani, methika) was given to 10 patients for 45 days. And the value of Sr. insulin, BSL fasting and postprandial, HOMA IR value and weight were obtained. The significant effect was found in above parameters.

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