BACTERICIDAL ACTIVITIES OF LEAF EXTRACT OF KENIKIR (COSMOS CAUDATUS) ON SHIGELLA DYSENTERIAE AND SALMONELLA TYPHI
Mohammad Kanedi*, Kusuma Handayani, Wawan Abdullah Setiawan, Ratna Juwita and Isbiyantoro
Abstract
Kenikir (Cosmos caudatus Kunth) herb has known to have
antibacterial activities against several bacterial strains. In this study,
we tested leaf extract of the kenikir against Shigella dysenteriae and
Salmonella typhi strains. The extracts of 100%, 80%, 60%, 40%, and
20% (v/v) screened for their antibacterial activity in comparison with
standard antibiotic chloramphenicol as the positive control and distilled
water as the negative control using the disc-diffusion agar method. The
MIC and MBC’s value of the extracts was determined using broth
dilution method followed by sub culturing bacterial suspension taken
from the lowest concentration that completely showed no bacterial
growth. The results showed all kenikir (Cosmos caudatus Kunth) leaf
extract concentration levels applied (20-100%) on the tested bacteria exhibited growth
inhibition higher than that of standard antibiotic (chloramphenicol). MIC and MBC value of
the extract against Shigella dysenteriae and Salmonella typhi consecutively are 17% and
16%. Considering the MBC values of the extract against the tested bacteria were the same as
its MIC values it is suggested that the kenikir extract has bactericidal properties on Shigella
dysenteriae and Salmonella typhi.
Keywords: .
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