ISOLATION, CHARACTERISATION AND ANTI-ANGIOGENIC ACTIVITY OF MANGIFERIN FROM BANGANAPALLE VARIETY MANGIFERA INDICA.L
*Rajasekaran K., Kathiravan M. and Umarani G.
Abstract
This present work highlights the isolation, characterization,
elucidation of isolated phytoconstituent and anti-angiogenic activity of
Mangiferin from Banganapalle variety Mangifera indica. Linn. The
sub-continent harbours more than 1000 mango cultivators and
represents the biggest mango production in the world. The largest
amount of mango plant production in india compare than other
countries. Its require minimum quantity of water and surface area
for growing plant. The whole plant parts were used in various
diseases and rich amount of nutrients present in this plant. Mango
trees were widely cultivated and easily available plant. The isolated
phytoconstituents were characterized by means of spectral studies
and subjected to determined its Anti- angiogenic potential by means of CAM Assay model in
vivo method due to its transparency for studying vascular growth because. Angiogenesis
is one of a factor for growing cancer disease so I carried my work through Anti-angiogenic
activity finally results showing prevention of malignancy.
Keywords: Mangiferin, Banganapalle variety, Anti-angiogenic activity, CAM Assay model.
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