Abstract

FORMULATION AND EVALUATION OF HERBAL FACE PACK

Roshan Yadav*, Hiranmoy Saha, Arsh Chanana and Ravinder Pal Singh

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Abstract

This work’s goal is to create and assess a cosmetic herbal face pack for all skin types utilising natural ingredients in varied concentrations. Three different formulations were made using ingredients from the local market, including multani mitti, orange peel, neem, and aloe vera. These formulations were then put through sieve number 44, geometrically mixed, and evaluated for their morphological, physiochemical, general powder, and chemical properties. The amalgamate dry powder show adequate flow quality, manufacture it suitable for a face pack. All generated formulations were tested for irritancy and photosensitivity as well as stability, morphological characteristics, and physio-chemical parameters. Herbal face packs or masks are used to increase blood flow, revitalise muscles, and support.

Keywords: (Multani mitti, Aloe Vera, Neem, Orange peel, Wheat flour).