METHODOLOGY FOR IN-VITRO EVALUATION OF ANTIOXIDANT PROPERTIES- A REVIEW
Abhang Dhananjay Chandrakant*, Shirsath Shantnu Hemant, Walke Priya Arun and Gholap Suraj Machindra
Abstract
This article provides details concerning various methods that are useful
for carrying out the In-vitro antioxidant activity. After going through a
large number of research articles and abstracts published, thus far, for
calculating the antioxidant action of several samples of scientific
interest and came across the number of in-vitro methods used to
perform an antioxidant activity, from which 20 methods were
described in this review article. It provides basic information about
Antioxidants and their classification under Enzymatic and Nonenzymatic
antioxidants classes. It emphasizes the method simplicity,
the time necessary, reagent requirement and instrumentation,
methodology, that makes to determine and which method to be
followed to carry out for checking antioxidant properties depend on the feasibility and
afforded to determine it. It also provides a comparison of the most frequently used methods
like DPPH a radical scavenging method, among all those methods which act as a good
reference for further research. This article will be an encyclopedic prepared reference for
them that are excited about the study of Antioxidants.
Keywords: Antioxidants, in-vitro methods, scavenging activity, DPPH, Reducing power.
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